Bring Big Flavor to Easy Weeknight Dining
(Family Features) There’s no time like the present to begin incorporating healthier meals into your menus – but that doesn’t mean you have to broadcast it to your family.
Deliver big taste with fewer calories and less sodium than you might expect with this Garlic Cream Elbows with Sun-Dried Tomatoes and Basil recipe. Pantry-friendly ingredients get the creamy Parmesan-enhanced pasta on your table in just 30 minutes.
Made with premium durum wheat semolina and added inulin, a prebiotic fiber from chicory root, Dreamfields pasta gives this recipe a nutritional boost providing 5 grams of fiber and 7 grams of protein per one-cup, cooked serving. Inulin helps promote healthy digestion and can help you feel full longer, which helps you keep up with your busy and healthy lifestyle without sacrificing taste or texture.
Pair it with a tasty side salad or grilled chicken breast for an extra boost of protein. It’s a mouthwatering meal that’s sure to become a staple at the dinner table all year round.
Look for Dreamfields’ black box in the pasta aisle of supermarkets nationwide. For more information and pasta salad recipes, visit dreamfieldsfoods.com.
Garlic Cream Elbows With Sun-Dried Tomatoes and Basil
Recipe courtesy of Mother Thyme
Interested in Publishing on The Food IDEA?
Send your query to the Publisher today!